Every class is an exploration of ingredients and a joint effort to produce a seasonal dish. After the children wash their hands, they gather around the table for a quick discussion of where our ingredients come
from. Working independently or in a group, the kids learn how to use different kitchen tools safely and take turns measuring and mixing. While the dish is getting ready, we will often have a quick discussion
about how food grows, who grows it, and how it got to our kitchen. At the end of each class we enjoy eating our dish together and share our feelings and thoughts about the flavor and texture.

FOR: Grades K-5
WHERE: Cyrus Russell Community House
WHEN: Wednesdays, 8 sessions, Sept. 25th – Nov. 13th
TIME: 4:30PM – 5:30PM
FEE: $400.00
ACTIVITY #: 410302-B2

NOTE: If your child has any allergies, please note it on the registration form. Busing from KLSD Elementary Schools will be available. Please register using activity # 410302-B3